INGREDIENTS:

• ½ cup of FUTURELIFE® Smart white oats
• 1 ½ to 2 cups of full fat milk
• 2 tablespoons of sugar
• 1 pinch of cardamom powder
• 1 ½ tablespoons of ghee
• Cashews as desired

METHOD

• Heat some ghee in a pot, fry some cashews in it and set aside.
• FUTURELIFE® Smart white oats
• to a pan and sauté them on a low to medium flame until well they change their colour. (This step helps to remove the stickiness of the oats)
• Next pour milk and cook and keep stirring often until the kheer becomes thick.
• Add cardamom powder and sugar to the mixture.
• Mix and cook for a few more minutes.
• Add some ghee and turn off the stove.
• Transfer oats kheer to a serving bowl and garnish with a few roasted cashews
• Serve oats kheer hot and warm.